
American Cuisine
Below is a sample menu that is subject to change. Please read our dining policy before joining us.

Cocktails
18.
Kiwi Rum Punch
Coconut-Melon Infused Cachaça, Kiwi Yuzu Sour, Rhubarb Bitter
Figrone
Black Fig Vodka, Lillet di Torino, Aperol, Macerated Figs
Bantam Old Fashioned
Litchfield Bourbon, Byrrh, House Blend Bitter, Dehydrated Orange
Mighty Manhattan
Bourbon, Rye, Cocchi di Torino, Orange, Luxardo Cherry
Fennel Gin Mule
Roku Gin, Orange Fennel Mash, Grapefruit Sour, Citrus Lychee Simple, Ginger Beer
Smoked Lemon Thyme
Ojo de Tigre Mezcal, Bordeaux Blanc Simple, Thyme, Fresh Pressed Sour
Located in Bantam Connecticut, Arethusa al tavolo is a purveyor of fine American dining from the vision of Chef Dan Magill.
Arethusa al tavolo opened its doors in June 2013, and has been a celebrated addition to the growing Northwestern Connecticut culinary scene. Located in what was the Village General store, it is situated next to the Arethusa Farm Dairy store, formally the Bantam Firehouse. Arethusa al tavolo has become a destination for local diners and visitors who have a fond admiration for the finest Litchfield county has to offer. The restaurant prides itself on exclusively using Arethusa dairy products and for procuring only the finest products for its daily menu.
Chef Dan Magill anticipates and welcomes your visit to our vibrant establishment of fine cuisine and refined service.
We look forward to serving you.
Contact US
Phone Hours
Tuesday - Saturday
12:00pm - 5:00pm
(860) 567-0043
For general inquiries &
gift card requests.
Reservations can be made through OpenTable up to 90 days in advance.
Closed Sunday & Monday
Hours
Tuesday 5:30pm-9:00pm
Wednesday 5:30pm-9:00pm
Thursday 5:30pm-9:00pm
Friday 4:30pm-9:30pm
Saturday 4:30pm-9:30pm
Open Sunday, May 11th 12pm-5pm for Mother’s Day
Location
828 Bantam Road
Bantam, CT 06750
Parking located behind the restaurant on Doyle Road
Pick-up orders
Email us your order &
phone number by 4:30PM for same day pick-up to orders@arethusaaltavolo.com.
We will call to confirm your order with the phone number provided.
Tues - Sat ~ 6pm Pick-Up
For all other questions please use the submission box below.